Recipe: Yummy Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Should Bruschetta be Served Warm or Cold? You can have Bruschetta using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Bruschetta

1. It's 10 large of fresh basil leaves, chopped or 1/2 ts dried basil.
2. It's 2 cup of plum tomatoes, seeded and chopped.
3. It's 2 tbsp of balsamic vinegar.
4. It's 1 of salt and pepper to taste.
5. It's 1/3 cup of evoo.
6. You need 2 clove of garlic, minced.
7. It's 1 loaf of french baguette.

What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto. This easy bruschetta recipe from Food Network's Ree Drummond makes a great appetizer or tasty first course for a larger meal. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil.

Bruschetta step by step

1. Heat oven to 425..
2. Stack 5 basil leaves one a top of one another. Roll up. Slice crosswise thinly . Repeat with remaining basil..
3. Combine tomatoes, balsamic vinegar and sliced basil. Season to taste with salt and pepper..
4. Combine evoo and garlic in small bowl, microwave on high for 30 seconds..
5. Cut bread into slightly angled 1/4 inch pieces..
6. Brush with evoo and place on baking pan..
7. Bake about 6-8 minutes or until golden brown..
8. Just before serving, drain excess liquid from tomatoes..
9. Spoon tomato mixture evenly over bread slices..

A perfect combination, and a perfect snack. Authentic Italian Bruschetta is a classic appetizer that people absolutely love. For bruschetta, you want to choose a high quality vine ripe tomato. You want the tomato to have as much flavor as possible. Bruschetta definition is - thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually served as an appetizer.