How to Make Perfect Shrimp Bruschetta

Shrimp Bruschetta.

You can have Shrimp Bruschetta using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Shrimp Bruschetta

1. It's 1 lb of Shrimp.
2. Prepare 4 of Tomatoes (Diced).
3. Prepare 2-3 Cloves of Garlic.
4. It's 4 tbsp of olive oil.
5. It's 1/4 cup of italian parsley (Chopped).
6. You need 1 tsp of salt.
7. You need 2 tbsp of balsamic vinegar.
8. It's 1/2 tsp of red pepper flakes (optional).
9. You need of Artisan Rolls.

Shrimp Bruschetta instructions

1. Dice tomatoes, chop italian parsley, chop garlic, and cut shrimp into small pieces..
2. Combine tomatoes, parsley, balsamic vinegar, red pepper, salt, and 2 tbsp of olive oil in a bowl; set aside..
3. Heat 1 tbsp of olive oil in a pan. When it is hot enough for cooking, put the shrimp in the pan and cook until done..
4. Drain the juices from the pan, then add the last tbsp of olive oil and garlic. Cook for about 5 minutes..
5. Add the shrimp and garlic from the pan to the bowl with the tomatoes and other ingredients; mix well..
6. Toast the artisan rolls. Once toasted, place the shrimp bruschetta mixture on top and serve..