How to Make Perfect Bruschetta with cherry and ricotta ♥️

Bruschetta with cherry and ricotta ♥️. This Cherry Tomato Bruschetta with Ricotta Cheese is the perfect appetizer for a summertime get-together. The flavors are so fresh and it's easy to pull. Bruschetta with ricotta - download this royalty free Stock Photo in seconds.

Drizzle over some more olive oil to serve. Place the teardrop and cherry tomatoes in a non-metallic bowl and crush with the back of a spoon or fork. Spread with the ricotta and top with the crushed tomato mixture to serve. You can cook Bruschetta with cherry and ricotta ♥️ using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Bruschetta with cherry and ricotta ♥️

1. It's 125 g of ricotta cheese.
2. Prepare 1 tbsp of balsamic vinegar.
3. Prepare 300 g of cherries.
4. You need 4 slices of bread.
5. It's 15 g of basil.
6. It's 1 tbsp of cane sugar.
7. Prepare 50 g of mascarpone cheese.
8. It's 1/2 of lemon(zest and juice).
9. You need of Salt/ pepper on taste.

Bruschetta with cherry tomato and mozzarella. Sandwiches or brushetta with roasted cherry tomatoes, soft cheese Grilled toasts with pesto. Roasted Cherry Tomato Sauce and Ricotta on Toast. Photo about Bruschetta with ricotta and cherry tomatoes seasoned spices, basil.

Bruschetta with cherry and ricotta ♥️ step by step

1. Using a knife halve cherries and remove the pit. Pluck basil leaves from stems, thinly slice and set aside..
2. Add cherries, balsamic vinegar, and cane sugar to a small pot over medium low heat and let cook, while stirring, until sugar is completely dissolved. Cover with a lid and let simmer for approx 5 min..
3. Meanwhile add ricotta, mascarpone and lemon zest to a bowl and beat until fluffy. Juice lemon and add lemon juice to the bowl. Stir to combine and season with salt and pepper to taste..
4. Heat a grill pan over medium heat and toast bread slices on both sides until light brown. For serving spread the toasted bread with some of the whipped ricotta, top with balsamic cherries, and sprinkle with any remaining sauce. Garnish with sliced basil and enjoy..

Drizzle toast with oil, spread with ricotta mixture, and top with fruit. Preparing this tomato bruschetta couldn't be easier. Cut the cherry tomatoes in half and season with salt and pepper. Assemble the bruschetta by layering the toast with ricotta mixture and sliced tomatoes. Garnish with snipped chives and chopped basil.