Italian tomato bruschetta. Authentic Italian Bruschetta with all the best tips and tricks straight from Italy! This bruschetta is always the star appetizer wherever it is served! This classic Italian Bruschetta Recipe starts with beautifully char-grilled crusty Italian bread which is then smothered in juicy tomato pieces and topped.
Plump, ripe tomatoes mingle with garlic, basil and oil to perfection. Italian Tomato Bruschetta, a posh and tasty Italian starter for any occasion. It might look simple, but it's heavenly flavourful and tasty. You can have Italian tomato bruschetta using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Italian tomato bruschetta
- You need 4 slices of toasted bread.
- You need 3 tablespoons of olive oil.
- It's 1 clove of garlic.
- It's of Salt.
- Prepare Pinch of black pepper.
- It's of Mozzarella cheese.
- You need 1 teaspoon of lemon juice.
- It's leaves of basil.
Tomato Bruschetta is one of those gems that proves you can make incredible food in minutes with a few simple, great quality ingredients. This Bruschetta recipe is a classic Italian one - no unnecessary. How to make fresh homemade bruschetta with tomatoes and basil. See the easy recipe plus five Jump to the Fresh Tomato Bruschetta Recipe or watch the quick video below to see how we make it.
Italian tomato bruschetta instructions
- Brush the slices of bread with olive oil and rub with half a clove of garlic and put in the oven or in a bread pan until golden brown.
- Put a layer of mozzarella on the toasted bread slices then the cubes of tomatoes marinated in olive oil and a teaspoon of lemon juice, salt, black pepper, pinch of chopped basil.
- Cut them out with the basil leaves and serve warm or cold..
Bruschetta ( Italian Toasted Garlic Bread ). Italian tomato bruschetta with chopped vegetables. Top view of various italian food on white wooden. Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour.