How to Cook Appetizing Bruschetta with sun-dried tomatoes

Bruschetta with sun-dried tomatoes. Smoked Sausage Gnocchi With Sun Dried TomatoesHillshire Farm. These sun dried tomato bruschetta crunchy toast appetizers are slathered with a feta cream mixture and heaped with sun dried tomatoes. This post may contain affiliate links.

Bruschetta with sun-dried tomatoes Serve topped with a few basil leaves and Parmesan shavings. Set aside anchovy & sun-dried tomato paste. Spread a generous amount of paste onto each toasted baguette slice, top with a slice of buffalo mozzarella and drizzle with olive oil. You can have Bruschetta with sun-dried tomatoes using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bruschetta with sun-dried tomatoes

  1. You need 1 1/2 cup of Olive Oil.
  2. It's 2 of Garlic Cloves (optional).
  3. It's 150 grams of Sun Dried Tomatoes.
  4. Prepare 2 tablespoons of Oregano.
  5. You need of Salt.
  6. Prepare 1 pinch of Sugar.

Garnish the Sun Dried Tomato Bruschetta with fresh basil leaves, dried chili flakes and a dusting of sea salt & pepper. Bruschetta or crostini with sun dried tomatoes and capers on a wooden kitchen board with wooden background. Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. Reviews for: Photos of Chicken and Sun-Dried Tomato Bruschetta.

Bruschetta with sun-dried tomatoes instructions

  1. Add tomatoes into a multi blender or a hand grind..
  2. Continue by adding the salt, sugar and 1 tablespoon of oregano..
  3. Add in half of the olive oil, garlic. Since I am not a fan of garlic I added garlic for the others who enjoy eating garlic..
  4. Cut a nice piece of bread homemade if possible 🙂 warm out of the oven add olive oil, tomato paste and top off with the rest of the oregano. Kali Orexi!!! 🙂.

Canned Tomatoes: If you do not have access to sweet, ripe tomatoes, use high quality canned whole tomatoes. Reserve the juice for another recipe and chop up the whole tomatoes for the bruschetta. We love San Marzano tomatoes and have also been very happy with canned Muir Glen tomatoes. The best part about the sun dried and roma tomato bruschetta, is that you can have it for an appetizer, a light lunch or dinner! Start by chopping your roma tomatoes.

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