Quick and simple Bruschetta. This is so delicious I could eat it every day! Simple to make and packed with awesome flavors. This Yummy Homemade Bruschetta Is Quick, Simple And Perfect For Any Party!
The flavors meld together and taste super fresh and delicious. How to make bruschetta. and I decided to make bruschetta! Here's how I did it… I sliced up the bread, You can slice them at an angle if you want to be all fancy-schmancy, clearly I'm not very good at the fancy stuff… This Bruschetta recipe is a classic Italian one - no unnecessary extras, just the essentials. You can cook Quick and simple Bruschetta using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Quick and simple Bruschetta
- It's 1 can of Diced tomatoes. I like the already flavored with garlic, onion & oregano.
- It's 1 tbsp of olive oil.
- It's 3 clove of garlic, chopped fine.
- Prepare of basil.
Make this as a light supper, a starter, or a DIY BRUSCHETTA - messy deliciousness. Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy. Pin this Healthy Snack Bruschetta Recipe to Make Later.
Quick and simple Bruschetta instructions
- Drain can of tomatoes well. Empty into a bowl.
- Mix in olive oil, chopped garlic and basil.
- Cover and chill for at least 30 min.
This Easy Bruschetta Recipe is a super simple, no fail recipe for my favorite Italian antipasto. Try my recipe and say good bye to store bought bruschetta. Quick, delicious and always a crowd pleaser! Rubbing the garlic directly on the bread may make it strong -- but it IS the authentic method -- it's how they did it while I was in Italy. One good suggestion is to drizzle olive oil over the top of the tomatoes.