Recipe: Delicious Bruschetta

Bruschetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. Make our crunchy Italian-style bruschetta for an easy starter, or try smaller versions that work as canapés - or crostini.

Bruschetta is one of those foods that's impossible to eat elegantly. When you gorge on a crunchy piece of bread that's piled high with tomato, dripping with. Should Bruschetta be Served Warm or Cold? You can have Bruschetta using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Bruschetta

1. Prepare 8 of garlic bread slices (from loaf).
2. It's 8 tsp of butter.
3. Prepare of For veggie spread:.
4. Prepare 1 tbsp of oil.
5. You need 1 cup of finely chopped tomato pieces.
6. Prepare 1 cup of sweet corn kernels.
7. It's 1/2 cup of red, yellow, green capsicum pieces.
8. It's 1 of onion finely chopped.
9. You need 1 of green chilli finely chopped.
10. It's to taste of Salt.
11. It's of To garnish :.
12. You need As required of Tomato sauce.
13. You need As required of Grated cheese.
14. Prepare of To serve:.
15. Prepare As required of Tomato Ketchup.
16. It's As required of Potato wafer/ chips.

What makes all the difference is that toasted crunch of the outer bread and chewy insides as you bite down on the refreshing antipasto. This easy bruschetta recipe from Food Network's Ree Drummond makes a great appetizer or tasty first course for a larger meal. There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil.

Bruschetta instructions

1. In kadhai add and heat oil, add chopped onion and saute till pinkish in colour. Add chopped capsicum, green chilli,tomato pieces mix and saute for 3-4 mins. Add sweet corn and salt. Mix well..
2. Apply butter on both sides of garlic bread slices. Airfry/ Bake in oven for 2 -3 mins at 180 temperature. Spread prepared veggie mixture on one side of each toasted garlic bread slices...as shown in fig..
3. Sprinkle little tomato sauce and grated cheese on top. Airfry/Bake in oven for 5-8 mins at 180 temperature till cheese melts..
4. Relish/ Serve Delicious Bruschetta with tomato ketchup & potato chips..

A perfect combination, and a perfect snack. Authentic Italian Bruschetta is a classic appetizer that people absolutely love. For bruschetta, you want to choose a high quality vine ripe tomato. You want the tomato to have as much flavor as possible. Bruschetta definition is - thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually served as an appetizer.